Lemons are well-coated with the spice mixture, they are carefully arranged in a container or a wide-mouthed jar. The container is then placed under direct sunlight for several days, allowing the lemons to undergo the pickling process naturally with the help of the sun's warmth.

During this sun-drying process, the lemons release their juices and absorb the flavors of the spices, resulting in a tangy, spicy, and aromatic pickle that encapsulates the essence of Indian pickling traditions.

Whole Lemon Pickle (Sun-Kissed) is a beloved condiment in Indian households, cherished for its bold flavors and versatility. It can be enjoyed with a wide range of dishes, adding a zesty and flavorful touch to every meal.

Ingredients

Lemon, Black Pepper and Salt

Marathi Ingredients